Chef Max Frobel and his team welcome you with generous and honest bistro cuisine. On the table, traditional recipes enhanced by carefully selected products and a wine cellar full of beautiful discoveries.
O'père is the nickname we gave to our grandfather. 40 years ago, he decided with our grandmother to renovate an old farmhouse to make it a living house with a table always set just in case, for family, friends and friends of friends.
O'père is now a restaurant, a Proust Madeleine that spans several generations, calls for good living, the pleasure of conviviality around loving cuisine and pretty bottles from our cellar. A bistro lively with anecdotes, stories and shared laughter. A few minutes from downtown Aix-en-Provence and accessible by car, you will find our door open every day, from lunch to dinner (open even on Sunday evening!).