Homemade dough. All our products are fresh and cooked in olive oil.
To take away or on the spot.
No delivery.
Payment methods
Bank/credit card
Cash
Titres restaurant (vouchers)Capacity
30 place setting
20 Dining tables outside
1 Room
Openings
From 1 April 2026 until 30 September 2026 - Open everyday
Open 7/7, lunch and dinner from 1 April to 30 September.
Open Monday, Friday, Saturday (lunch and dinner) and Sunday lunchtime in January, February and October.
Open Monday, Friday, Saturday (lunch and dinner) and Sunday lunchtime in January, February and October.
Location
Spoken languages
Spoken languages
