Traditional restaurant, pizzeria, mountain specialities (fondues and various gratins) but also local specialities.
Wood-fired pizza, lunchtime menu.
Fast, quality service
35-cover restaurant and shaded terrace.
Wood-fired pizza, lunchtime menu.
Fast, quality service
35-cover restaurant and shaded terrace.
Open all year round except Mondays and Wednesdays.
Restaurant and takeaway.
Restaurant and takeaway.
Payment methods
Cash
Titres restaurant (vouchers)
Bank/credit card
Travellers ChequeCapacity
35 place setting
60 Dining tables outside
2 Room
Groups (Max capacity)
- 15 Maximum number of people
Openings
All year 2025 - Open everyday
