The essential pizzeria in the port of Toulon run by the Gaetano family since 1954, with its handmade pizzas cooked over a wood fire, large air-conditioned room and shaded terrace, not to mention quality service and always a smile.
For 4 generations and more than 65 years, we have been making our pizzas by hand. The family settled in this magnificent place, and became the only wood-fired pizzeria in the Port of Toulon. Quality ingredients and all the know-how of the center's pizzeria are there. The must, the homemade bread rolls baked in a wood-fired oven. Céline, Charlotte, Titi and their smiling and warm team welcome you facing the sea.
