The restaurant and wine bar 83 Vernet are well worth discovering. New decoration, a new ambiance, new chef, new offerings with main dishes and planchas.
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The superb buildings from the 14th and 18th centuries were once a school - the Collège d’Annecy, then home to the couturier Jean Sully Dumas. They were transformed into a restaurant by Madame Reine Samut (1 Michelin star) then by the Pourcel brothers (2 Michelin stars). Today, Bernard Blachère is at the helm of this outstanding site. The beautiful setting inspired him and drew from his own interior decoration experience. He is associated with the chef from Saint Rémy, Hervé Sarrazin, and...
Services
Terrace
Air conditioning
Animals accepted
Wifi
- Accessibility
- Accessible for wheelchairs with assistance
- Activities
- Entertainment evenings
- Equipment
- Covered terrace
- Shady terrace
- Terrace
- Reception room
- Air conditioning
- Services
- Pets welcome
- Pets supplement
- Wi-fi
- Restaurant
- Buffet meal
- Concert/events
- Family Reception/drinks reception
- Seminar/meeting
Check
Bank/credit card
Cash
Titres restaurant (vouchers)
Capacity
240 place setting
200 Dining tables outside
Groups (Max capacity)
- 300 Maximum number of people
Location
- + 33 (0)6 31 92 64 44
Contact Restaurant bar à vins 83 Vernet
Spoken languages
Environment
- Close to a motorway
- In centre of town
- Town location
- Station district
- Close to a public transportation
- Pedestrian area
- Bus station under 300 m