Restaurant BokoLoco

Alongside her parents, she has given life to a warm, simple and innovative concept: home cooking, local produce and a friendly, bohemian atmosphere.

At Bokoloco, everything is homemade with passion. Myriam, the mother, is in charge of the kitchen. Inspired by the richness of Mediterranean flavors and her many travels around the world, she brings out authentic, tasty and sunny recipes. Jars filled with simmered dishes or fresh salads can be enjoyed on site, on the terrace under the string lights, or taken away - for a quick lunch or to fill your fridge for the week thanks to the grocery corner.

At the bar and in the dining room, Jean-Michel, the father, is in charge. With his warm smile and friendly welcome, he takes care of service, craft beers and creates the friendly atmosphere that makes the place so charming.

Bokoloco is a village restaurant, a place for sharing and conviviality, just like the people who bring it to life, as a family and with all their heart.