Restaurant L'Oustaloun

Name: Restaurant L'Oustaloun
Address: 4 Place Laugier de Monblan, Maussane-les-Alpilles, 13520, FRANCE
Location: Address
Rating: 9.1

Hotel-Restaurant
Traditional cooking
Gastronomic cuisine
Traditional French cooking
Provençal cuisine
offers dishes "homemade"
Vegetarian dishes

4 Place Laugier de Monblan, 13520 Maussane-les-Alpilles

- Warning: Unsecured hours
- Terrace
  Air conditioning
  Car park
  Animals accepted
  Wifi
  + 15 other service(s)
- - 04 90 54 32 19
  Contact Restaurant L'Oustaloun
  Trip
  Civility ^*
  Name ^*
  First name ^*
  Email ^*
  Phone
  Message ^*
  I would like to receive information from :
  Conseil régional de Provence Alpes Côte d'Azur
  ^* You may at any time unsubscribe our mailing lists.
  Under the General Data Protection Regulation (GDPR), the personal information collected via this form is intended for the service provider indicated on the relevant website page and the website publisher, who are responsible for processing it within the limits of their respective remit. This information is necessary to manage requests from various contacts at the two establishments, including receiving them electronically, forwarding them to the relevant departments, recording requests and responses to contacts, and compiling statistics on departmental activity. For more information, please see the privacy policy.
  Thanks. Your message has been sent.
  Une erreur est survenue lors de l'envoi du formulaire.
  - www.loustaloun.com

Chef Jérôme Sauton, who has been faithfully at the helm for over 27 years, and his team offer authentic, contemporary, inventive and creative cuisine based on fresh local produce that changes with the seasons.

When Marielle and Thierry took over this restaurant in 1990, they wanted to make this place in Maussane-les-Alpilles a cosy spot where guests would feel right at home. The warm tones, trendy colours and mix of zinc, wood and slate have brought a sense of well-being and conviviality to this old building. Chef Jérôme Sauton, who has been faithfully at the helm for over 27 years, and his team offer authentic, contemporary, inventive and creative cuisine based on fresh local produce that changes with the seasons. On sunny days, you can enjoy the shaded terrace on the village square, lulled by the murmur of the four seasons fountain.