"A magical place where the exceptional is cultivated every day"... Le René'Sens by Jean-François Bérard is the Michelin-starred gourmet restaurant of the family-run Hostellerie, a renowned reference for a taste of the charms of Provence.
A perched village, gentle landscapes and the light of the Midi: it's in this enchanting setting, between vineyards and hills, that the chef prepares a highly creative Mediterranean cuisine, an explosion of flavors and fragrances that appeal to all 5 senses.
At La Bastide des Saveurs, the house's kitchen garden, he gathers ideas, colors and "sunny smells" every day. For Jean-François Bérard, preserving authenticity, respecting nature's gifts and favoring local and organic produce are the founding principles of sustainable gastronomy.