The Sarriette restaurant in Aix-en-Provence offers refined traditional French cuisine inspired by seasonal produce and Provençal terroir.
Located in the heart of Aix-en-Provence, the Sarriette restaurant embodies the generosity of French cuisine. Its name, inspired by an aromatic herb emblematic of Provence, perfectly reflects its culinary identity: freshness, authenticity and subtle flavours.
The restaurant favours local and seasonal produce, carefully selected from regional producers. Each dish showcases the riches of the Provençal terroir.
Under its vaulted ceilings, both modern and warm, Sarriette offers a friendly atmosphere ideal for lunch, a romantic dinner or a meal with friends. Attentive service and a wine list rich in regional references complete the gastronomic experience.
Sarriette is located a stone's throw from its big brother, the Grenache restaurant, which opened in 2018 and is an institution in the Aix-en-Provence gastronomic landscape.















