Since 1986, Marie Hélène Roudier carries out the manufacture of earthenware in compliance with traditional methods mainly based on lemon, emblematic fruit of the city of Menton. A setting that knew how to cross fashions and eras.
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Les Faïences Mentonnaises was created in 1896 by Eugène Perret-Gentil.
At that time Menton was a high place of ceramics with a large concentration of workshops in the Borrigo valley.
Since 1986, Marie Hélène Roudier continues the manufacture of earthenware in the respect of traditional methods. The decoration is mainly made of lemon, emblematic fruit of the city of Menton. A decor that knew how to cross fashions and times without losing its brightness.
Behind her apron crusted with clay, Marie Hélène lets out grey and slimy clay, all kinds of fine and delicate pieces.
At that time Menton was a high place of ceramics with a large concentration of workshops in the Borrigo valley.
Since 1986, Marie Hélène Roudier continues the manufacture of earthenware in the respect of traditional methods. The decoration is mainly made of lemon, emblematic fruit of the city of Menton. A decor that knew how to cross fashions and times without losing its brightness.
Behind her apron crusted with clay, Marie Hélène lets out grey and slimy clay, all kinds of fine and delicate pieces.
Les Faïences Mentonnaises was created in 1896 by Eugène Perret-Gentil.
At that time Menton was a high place of ceramics with a large concentration of workshops in the Borrigo valley.
Since 1986, Marie Hélène Roudier continues the manufacture of earthenware in the respect of traditional methods. The decoration is mainly made of lemon, emblematic fruit of the city of Menton. A decor that knew how to cross fashions and times without losing its brightness.
Behind her apron crusted with clay,...
At that time Menton was a high place of ceramics with a large concentration of workshops in the Borrigo valley.
Since 1986, Marie Hélène Roudier continues the manufacture of earthenware in the respect of traditional methods. The decoration is mainly made of lemon, emblematic fruit of the city of Menton. A decor that knew how to cross fashions and times without losing its brightness.
Behind her apron crusted with clay,...
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