Artisan - Cheesemaker - Refiner. A 12th-century cellar, 40 years of experience, 22 years of sharing and meeting people in the heart of the Alpilles.
Cheeses carefully processed every day to develop their colors and flavors.
Cheeses carefully processed every day to develop their colors and flavors.
Monique, master cheesemaker, welcomes you to her cheese cellar. The cheese dairy is located in the historic center of Saint-Rémy-de-Provence. She selects and matures cheeses in her 12th-century cellar. Open all day, Tuesday to Saturday. On-site tasting of cheeses, charcuterie and Alpilles wines. Reservations required.
Services
Services
Parking nearby
Click & Collect
Payment methods
Payment methods
Payment methods
CashOpenings
Openings
All year 2025 - Closed on monday, on tuesday, on sunday
Open Wednesday to Saturday: 8:30am to 12:30pm and 3:30pm to 6:30pm.
