Since 1984, La Chocolaterie du Rocher has been tantalizing taste buds with delicious chocolates, nougat, gingerbread and shortbread.
Since 1984, Chocolaterie du Rocher has been offering delicious chocolate recipes, but not only. Philippe Vinay works with chocolate with love and passion. In Roquebrune-sur-argens, the Chocolaterie du Rocher is a veritable institution. The house specialty for over 35 years: Rocher de Roquebrune, a nougat coated in dark or white chocolate, flavored with orange, lemon, rose or lavender.
Other exquisite sweets include nougat and gingerbread.
Other exquisite sweets include nougat and gingerbread.











