Sale of local produce, seasonal fruit & vegetables.
Sale of takeaway meals cooked on site: "anti-gaspi" catering.
Sale of takeaway meals cooked on site: "anti-gaspi" catering.
As a chef by trade, I prepare takeaway meals every day on site, using local produce.
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
Cash
Contactless paymentOpenings
Openings
All year 2025 - Open on tuesday, on wednesday, on thursday, on friday, on saturday
Location
Location
Contact Le Panier d'Aurore
Spoken languages
Spoken languages
