Nicolas Padiou, master pastry chef and chocolatier, and his team are happy to welcome you to discover all their delicacies.
The Padiou house offers specialities such as praline brioches, homemade ice creams, the unbeatable feuilletine and many other good things to discover and taste in our tearoom next to the patisserie.
You can find all our products in our shop, as well as part of our production at the Maison de Pays de Jausiers.
You can find all our products in our shop, as well as part of our production at the Maison de Pays de Jausiers.
Services
Services
Accessible for self-propelled wheelchairs
Payment methods
Payment methods
Payment methods
Bank/credit card
Cash
Online payment
Credit transferOpenings
Openings
From 1 January 2025 until 31 March 2025 - Closed on monday
From 1 May 2025 until 31 December 2025 - Closed on monday
