Discover their excellent and original sausages, ideal for your barbecues, as well as their terrines! There is something for everyone: pork with juniper, with trumpets, with pine nuts and génépi des Alpes, with duck, with ceps, with hare, with roe deer?
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Home-made mountain charcuterie to spice up your taste buds!
Marie-Christine and Pierre offer you "home-made" charcuterie: terrines, sausages, ready-made meals and many other specialties made from mountain pork.
Products: home-made charcuterie, "Mountain" appellation: sausages, hams, terrines, caillettes, sausages, head cheese, pies, cooked tripe, pieds paquets...; local meats: mountain appellation pork and "Guil et Durance" lamb. Quality poultry.
Direct sale at the store.
Open in...
Marie-Christine and Pierre offer you "home-made" charcuterie: terrines, sausages, ready-made meals and many other specialties made from mountain pork.
Products: home-made charcuterie, "Mountain" appellation: sausages, hams, terrines, caillettes, sausages, head cheese, pies, cooked tripe, pieds paquets...; local meats: mountain appellation pork and "Guil et Durance" lamb. Quality poultry.
Direct sale at the store.
Open in...
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Openings
From 1 January 2025 until 4 January 2025 - Closed on sunday
From 6 January 2025 until 7 February 2025 - Open on thursday, on friday, on saturday
From 8 February 2025 until 9 March 2025 - Closed on sunday
From 10 March 2025 until 23 March 2025 - Open on thursday, on friday, on saturday