©rucher de Para Lou
©Ruche Para Lou
Rucher de Para Lou, a family history that continues. Meet young Robin Rippert in his store in Moustiers-Sainte-Marie. You'll be able to sample products from the Para Lou Farm, locally produced in Sainte Croix du Verdon.
The Rucher de Para Lou, a family history that continues. Today, the young Robin Rippert opens his shop in Moustiers-Sainte-Marie. You will be able to taste products from the Para Lou Farm, a local production on Sainte-Croix du Verdon. A beekeeper and confectioner, he offers you lavender honey, garrigue honey, black and white nougat, spreads, sweets, all homemade, as well as other custom-made products. So don't hesitate to come and push the door of this brand new atypical shop.
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