A menu with a focus on premium, fresh products.
We serve a range of regional dishes, such as ratatouille, stuffed vegetables, aioli, fisherman's stew and the delectable zucchini blossoms filled with wild scorpion fish mousse.
The caterer offers a wide range of mouthwatering gourmet treats to tempt your palate, including as appetisers, main dishes, cheeses, hors d'oeuvres, foie gras, charcuterie, and desserts.
A multitude of options can be found in the delicatessen area.
A variety of mouthwatering, distinctive, and superior artisan goods that have been handpicked for you.
Wine cellar: a variety of tiny producers!
Please do not hesitate to schedule a tasting; Le Maxime, the traiteur, will be delighted to have you.
We serve a range of regional dishes, such as ratatouille, stuffed vegetables, aioli, fisherman's stew and the delectable zucchini blossoms filled with wild scorpion fish mousse.
The caterer offers a wide range of mouthwatering gourmet treats to tempt your palate, including as appetisers, main dishes, cheeses, hors d'oeuvres, foie gras, charcuterie, and desserts.
A multitude of options can be found in the delicatessen area.
A variety of mouthwatering, distinctive, and superior artisan goods that have been handpicked for you.
Wine cellar: a variety of tiny producers!
Please do not hesitate to schedule a tasting; Le Maxime, the traiteur, will be delighted to have you.
