What a joy to sip a pastis, nibble olives, taste tapenade on lightly toasted bread, be tempted by a bouillabaisse, succumb to some nougats, calissons and fruit jellies!
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AGROTOURISM ITINERARIES :
A territory of geographical and cultural diversity, the Provence-Alpes-Côte d'Azur region conceals a great variety of terroirs which has influenced its culinary heritage, rich in colors, smells and flavors, deeply rooted in tradition but resolutely turned towards the future.
What a joy to sip a pastis, nibble olives, taste tapenade on lightly toasted bread, be tempted by a bouillabaisse, succumb to some nougats, calissons and fruit jellies!
But what...
A territory of geographical and cultural diversity, the Provence-Alpes-Côte d'Azur region conceals a great variety of terroirs which has influenced its culinary heritage, rich in colors, smells and flavors, deeply rooted in tradition but resolutely turned towards the future.
What a joy to sip a pastis, nibble olives, taste tapenade on lightly toasted bread, be tempted by a bouillabaisse, succumb to some nougats, calissons and fruit jellies!
But what...
Services
Restaurants and wines
Openings
All year 2024 - Open everyday
Location
- visites-gourmandes-provence.com