Apiprovence

All-flower honeys or lavender honeys, the Botta family's honeys are jarred in Riez, a small town in Provence between the Verdon and Durance valleys. Christophe has set up his apiary on the Valensole plateau, far from urban areas. His bees forage freely amidst lavender, fine lavender, wild lavender, cultivated lavender and scrubland. Aware of the irreplaceable role of these pollinating insects, he keeps a watchful eye on his 300 hives. He knows that his herd must remain healthy and active to maintain the balance of biodiversity. It's because he's so deeply attached to this environment, and so committed to its preservation, that he has joined the Parc label to promote his products.