Bakehouse Boislevain

20 boulevard notre dame, 84170 Monteux
Sourdough bread baked over a wood fire, made with local wheat and spelt flour by Alexandra and Nicolas MONTAGARD, millers in Monteux.

Services

Services

Car park

Accessibility

Accessibility

Accessible for self-propelled wheelchairs

Openings

Openings

All year 2026 - Open on tuesday, on saturday, on sunday

Location

Location

Bakehouse Boislevain
20 boulevard notre dame, 84170 Monteux

Spoken languages

Spoken languages
  • English
  • French
Updated on 19 January 2026 at 09:49
by Office de Tourisme Communautaire Porte du Ventoux
(Offer identifier : 7627393)
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