A 60-hectare wine estate, shared between Côtes du Rhône and Châteauneuf-du-Pape, on high-quality soils of sand, safres and rolled pebbles. The range of wines made here boasts a fine, balanced and modern style.
We have been using organic methods on the vines since 2010.
Visit to the underground cellars carved out of safre, at the end of the 18th century, a presentation of the "terroirs" of Châteauneuf du Pape, the various wine-producing methods used on the estate, etc.
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