Since June 2022, Laura and Benjamin Grandjean have been breathing new life into the family olive grove nestled in the Alpilles.
This return to their roots has been accompanied by improvements to enhance this natural setting: a working mill, a revamped confectionery shop and a new boutique. All products are made on site and available for tasting: cracked olives, Picholines, black olives, olive creams and AOP Vallée des Baux de Provence olive oils.
In keeping with the methods passed down by Raymond Gonfond, who himself inherited the olive grove from his parents when they arrived at the farmhouse in 1955, the Domaine de l'Oben preserves the original quality of its oils and olives, while perfecting its processes.
Today, this expertise is also applied to cosmetics, soaps and dry oils, extensions of this ennobled terroir.
Accessible and welcoming, the Domaine de l'Oben combines tradition and innovation, inviting everyone to rediscover the soul of authentic Provence.
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