A family estate since 1951, situated in the alluvial valley at the foot of the village of Pierrefeu du Var in Provence. A former outbuilding of Cistercian monks in the Middle Ages, the property was bought by the great-grandfather, a cooper originally from Switzerland.
Benefiting from both the sediments deposited over the centuries and the privileged sunshine of our region, its soil is a richness that reveals itself through the different cuvées we produce.
Made from typically Provençal grape varieties such as Syrah, Grenache, Cinsaut and Tibouren, the wines produced on the estate fully express the character of the Côtes de Provence.
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