Craft brewery producing organic beers made from Verdon barley. We also produce organic lemonades. Tours of the brewery by appointment. Bar open from April to September.
Nestled in the hills of the Var, in the commune of La Seyne sur Mer, Brasserie la Cig' is resolutely focused on organic and eco-responsible production. Our products have a strong local identity: our beers are Provençal and proud of it, as evidenced by the 83 on their labels. We promote short supply chains and use barley from the Var region to make our products. The brewery was awarded the "Sustainable Development and Circular Economy" trophy among the 26,000 companies that make up the Toulon Provence Méditerranée metropolitan area.
We also produce lemonades and hard seltzer (flavored and alcoholic sparkling waters).
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The malt waste (spent grains) are recycled with local farmers.
The malts are produced in an artisanal malting 100% organic, from barley of Var.