Heirs to 20 years' experience and craftsmanship, Nathalie and Sebastien continue the family tradition of producing quality jams without preservatives, colorants or artificial flavors.
Where to buy :
At village markets:
- Colmars in July and August, every Tuesday and Friday
- Allos in July, August and during the ski season, every Thursday
- La Foux d'Allos in July, August and during the ski season, every Wednesday
In summer and autumn, at food fairs (May and October in Cagnes sur Mer)
In stores specializing in local produce:
- Maison de Produits de Pays du Haut Verdon, in Beauvezer
- Côté Champs de Provence, in La Brillane
- Le Petit Paysan Aixois, Aix-en-Provence
- Alimentation Roman, Villeneuve Loubet
In several local supermarkets:
- Villars-Colmars, Allos, La Foux d'Allos, Colmars-les-alpes, Saint-André-les-Alpes and Rigault in Annot.
At village markets:
- Colmars in July and August, every Tuesday and Friday
- Allos in July, August and during the ski season, every Thursday
- La Foux d'Allos in July, August and during the ski season, every Wednesday
In summer and autumn, at food fairs (May and October in Cagnes sur Mer)
In stores specializing in local produce:
- Maison de Produits de Pays du Haut Verdon, in Beauvezer
- Côté Champs de Provence, in La Brillane
- Le Petit Paysan Aixois, Aix-en-Provence
- Alimentation Roman, Villeneuve Loubet
In several local supermarkets:
- Villars-Colmars, Allos, La Foux d'Allos, Colmars-les-alpes, Saint-André-les-Alpes and Rigault in Annot.
Services
Services
Sale on the markets
Sale on collective point of sale
Online shop
Openings
Openings
All year 2025 - Open everyday
Location
Location
Contact Le Chaudron Bas-Alpin
- lechaudronbasalpin.com
Spoken languages
Spoken languages
