In his workshop, Pierrot handcrafts tourtons according to a family recipe. He offers a tourton with potatoes and Champsaur tomme, and one with prunes. Enjoy them hot from the market in St Bonnet, or order them in advance.
Services
Sale on the markets
Openings
Thursday
08:00 - 12:15
Friday
08:00 - 12:15
Saturday
08:00 - 12:15
Sunday
08:00 - 12:15
Monday
Closed
Tuesday
Closed
Wednesday
08:00 - 12:15
Thursday
08:00 - 12:15
Friday
08:00 - 12:15
17:00 - 19:00
Saturday
08:00 - 12:15
Sunday
08:00 - 12:15
Thursday
08:00 - 12:15
Friday
08:00 - 12:15
Saturday
08:00 - 12:15
Sunday
08:00 - 12:15
Thursday
08:00 - 12:15
Friday
08:00 - 12:15
Saturday
08:00 - 12:15
Sunday
08:00 - 12:15
Thursday
08:00 - 12:15
Friday
08:00 - 12:15
Saturday
08:00 - 12:15
Sunday
08:00 - 12:15