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The pâtisserie and chocolaterie, which has been located on the Cours Carnot for ten years, is a small, family-run business producing many home-made specialities. Firstly, a wide range of gâteaux, with some ten home-made creations which change depending on the season. Then, several chocolate specialities:
The chocolate journey: a range of 24 chocolates, each bearing the name of a country and with a flavour relating to this country. The Pavé du Cours Carnot:
a crunchy dark praline covered in...