Au Clair de la Vigne
Au Clair de la Vigne
Description
This gourmet bistro, run by a passionate wine enthusiast, benefits from the expertise of a former chef who worked with Christophe Bacquié. It offers generous cuisine, featured in the Michelin Guide since 2023 and awarded the Bib Gourmand for the fourth consecutive year.
Pierre and Chef Loic Dubois warmly welcome you year-round and offer fresh, seasonal ingredients, prepared on-site.
Listed on Fooding and Raisin.
Vins Vivants.
Bib Gourmand 2026.
Au Clair De La Vigne also features a wine cellar and cheese shop, and offers bottle delivery in Bandol and the surrounding area.
Reservations are strongly recommended
Services offered
Quality standards
Quality standards
Bib gourmand
Michelin
Gault MillauAccessibility
Accessible for wheelchairs with assistance
Rates
Rates 2026
Dish of the day
From €23.00
Wine
From €6.00 to €8.00
Payment methods
American Express
Bank/credit card
Cash
Credit transferCapacity
20 place setting
30 Dining tables outside
1 Room
1 Air-conditioned room(s)
Openings
All year
All year
Monday
12:00 - 21:30
Tuesday
Closed
Wednesday
Closed
Thursday
12:00 - 21:30
Friday
12:00 - 21:30
Saturday
12:00 - 21:30
Sunday
12:00 - 21:30
From Thursday for lunch only until Monday night
- Lunch : 12:00 AM - 01:30 PM
Dinner only from July to September (closed on Tuesday) :
- Dinner : 07:00 PM - 09::30 PM
- Lunch : 12:00 AM - 01:30 PM
Dinner only from July to September (closed on Tuesday) :
- Dinner : 07:00 PM - 09::30 PM
Location
Contact Au Clair de La Vigne
- www.au-clair-de-la-vigne-restaurant-bandol.fr
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Close to a motorway
- Beach within 300 m
- Sea within 300 m
- Pier within 500 m
- In centre of town
- Pedestrian area
- Close to a public transportation