This authentic Corsican restaurant, run by Jean Laurent Saoli, welcomes you all year round in a friendly atmosphere.
The Mediterranean menu features some of the island's signature dishes: octopus tentacles, lamb confit, cannelloni with brocciu, sautéed veal with olives and polenta... Lunch and dinner.
Services
Accessible for self-propelled wheelchairs
Rates
Rates 2024
Dish of the day
23€
Bank/credit card
Capacity
36 place setting
16 Dining tables outside
Openings
All year 2024 - Open everyday
Location
Contact Chez Tonton