Description
A subtle blend of the flavours of Brittany and produce from our beautiful region of Provence.
Our restaurant invites you to discover authentic, hearty cuisine where tradition meets local produce. Specialising in buckwheat galettes, fresh salads and wheat crêpes, we showcase delicious, entirely homemade recipes.
As part of our commitment to quality, we also offer artisanal ice creams made on the premises, for a refreshing sweet treat.
What makes us special? A subtle blend of the flavours of Brittany and the produce of our beautiful region of Provence. This fusion of terroirs gives rise to unique dishes, combining character, authenticity and creativity.
We welcome you to a friendly atmosphere, ideal for sharing a simple, delicious and warm moment.


