Le Club - Le Petit Restaurant de la Montagne

On the Colmiane plateau, the Petit Restaurant de la Montagne is all about conviviality and quality of life. In a warm wooden décor, Patricia serves simple, tasty cuisine with a taste of the peaks and forests. Woodland mushrooms, wild herbs and wild fruit, as well as garden vegetables and farmhouse cheeses....Here, local produce takes pride of place. This is a matter of course for this company, which is very committed to protecting the environment. Respect for biodiversity, use of recyclable materials, selective sorting, energy conservation - these are just some of the eco-responsible gestures that reflect the values they uphold.
So, tartinette or tartiflette? Blueberry mulled wine or organic fruit juice? One step at a time...