Gastronomic restaurant in Château-Arnoux. Our Michelin starred chef Jany Gleize proposes to share with you his cuisine deeply rooted in the soil of the country where sun turns colours into perfumes.
La Bonne Étape restaurant is a generous place like its charismatic, talented chef, a lover of the lands around it. His cuisine is a true celebration of Provence, summoning all the little delights of the day, organic vegetables from the garden with scents of thyme and lavender.