Located close to the Cascade de Gairaut waterfall, the Autobus selects fresh local produce in a bid to share its passion for simple and authentic Nice cuisine.
Local cuisine : courgette flower fritters, ravioli, daube casserole, pesto gnocchi, stuffed vegetables, and more.
Services
Quality standards
Gault Millau
Capacity
85 place setting
50 Dining tables outside
Groups (Max capacity)
- 35 Maximum number of people
Openings
All year 2024 - Open everyday