An iconic French Riviera institution, Tétou serves traditional Mediterranean cuisine focused on fresh seafood.
Founded in 1917, Tétou is a historic landmark of the French Riviera located in Cannes, facing Port Pierre Canto. The restaurant continues a long-standing family tradition centered on authentic Mediterranean cuisine and high-quality seafood.
Guests can enjoy traditional bouillabaisse, fresh fish, grilled lobster, and Provençal specialties inspired by local coastal heritage. Set in a seaside location, Tétou offers a warm and timeless atmosphere, combining authenticity, history, and Riviera elegance.