Marseille-based canteen offering a menu of ceviche and Mediterranean-inspired dishes.
Open Monday to Sunday lunchtime and Thursday to Saturday evening
Seasonal cuisine using fresh home-made produce
Menu:
Starter + main course at 23 euro
Starter + main course + dessert at 28 euro
Sunday brunch with 6 sweet or savory mezzes for 26 euros.
Ideal for large tables (10 to 60 people seated)
Ideal for private parties (up to 100 people)
Private use of the room or terrace for parties, seminars, etc.