Autrefois imagines and crafts its artisanal treats in its factory in the south of France, using local products with the great taste of Provence.
Discover our home-made calissons, passionately crafted by our artisans.
Always demanding in terms of the quality of raw materials and the harmony of flavours, Autrefois offers a wide range of homemade products as well as a selection of local specialities.
Homemade products: calissons, Provençal biscuits, tapenades, spreads, chocolate-covered almonds, crunchy appetisers, berlingots, meringues, jams, culinary preparations made with organic olive oil and organic vinegar, organic salt and spices, and more.
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