Wood-fired bakery

  • Shops
  • Food shop
  • Baker
  • Cake shop
  • Local producers' sales outlet
Place Giraud, 83840 Trigance

Description

Bakery of the Bastiani family for over 50 years. Natural sourdough bread, baked in a stone oven dating from 1870. Come and taste the authenticity, in a beautiful medieval village of the XI century.
Michette, country bread, special breads, cereal breads, olive fougassette, tomato fougasse, pizzas, pissaladière, savoury pies, puff pastries, croquets, shuttles, pastries - all 100% homemade. Possibility to order by phone

Services

Car park

Rates

Credit card from 10€.

Payment methods

CheckCheck
CashCash

Openings

All year 2026 - Closed on monday, on wednesday
Open from 9am to 1:30pm and from 3:30pm to 7pm. Sunday closing at 6pm.

Schedules vary according to the season

Location

Wood-fired bakery
Place Giraud, 83840 Trigance

Spoken languages

Spoken languages
  • Italian
  • English
  • French
Updated on 14 July 2026 at 16:15
by Office de Tourisme Intercommunal Lacs et Gorges du Verdon
(Offer identifier : 3265651)
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