Festival Ventoux Saveurs - "Qui l'eût cru?" : atelier crusine et repas dégustation avec les Aventurières du Goût

  • Nature and relaxation
  • initiation / discovery during an event
  • Organic
  • Flowers plants
  • Gastronomy
  • Regional Products
le village, 84390 Brantes
Crusine" workshops: the art of preparing tasty, healthy dishes using fruits, vegetables and oilseeds from our beautiful region. Discover cutting, marinating, fermenting and dehydrating techniques.
Odile and Laurie, Les Aventurières du Goût, welcome you to Brantes, in the Toulourenc valley at the foot of Mont Ventoux. Their aim is to introduce young and old alike to healthy cooking through the discovery of gourmet plants and wild flowers.
In addition to the dietary benefits and pleasures of the foods you taste, you'll learn to respect the "ideal eating order", which ensures optimal digestion of the dishes you prepare. A beneficial and unusual experience! Workshops are open to all....

Payment methods

Payment methods

Payment methods

CheckCheck
CashCash

Groups (Max capacity)

Groups (Max capacity)
  • 5 Person (s) mini
  • 10 Maximum number of people

Location

Location

Festival Ventoux Saveurs - "Qui l'eût cru?" : atelier crusine et repas dégustation avec les Aventurières du Goût
le village, 84390 Brantes

Spoken languages

Spoken languages
  • English
  • French

Environment

Environment
  • In the country
Updated on 05 September 2023 at 16:12
by Office de tourisme du Pays de Vaison Ventoux en Provence
(Offer identifier : 6653950)
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