Discover Cuers in a new light with a guided tour combining local produce, culture and the history of water.
From the Aqueduc des Cinq Ponts (Five Bridges Aqueduct), an ingenious reminder of the village's hydraulic past, to the olive mill where the tradition of making olive oil lives on, via a cabinet-making workshop where escarassons (typical ladders used for harvesting fruit) are still made, immerse yourself in a living heritage. From ancestral know-how to fascinating stories, this immersion in the heart of Cuers traditions will reveal a precious heritage, shaped by water, earth and time.
- Distance: 2km
- Comfortable trainers or shoes
- Visit possible with children able to follow for 3 hours (no pushchairs)
- Bring water, a hat and sun cream in summer.
The guided tour on 28 June is part of the Journées du Patrimoine de Pays et des Moulins programme.
- Distance: 2km
- Comfortable trainers or shoes
- Visit possible with children able to follow for 3 hours (no pushchairs)
- Bring water, a hat and sun cream in summer.
The guided tour on 28 June is part of the Journées du Patrimoine de Pays et des Moulins programme.
