The Aïoli-Caganis agro-ecological farm and the Martigues Tourist Office are putting on a Halloween like no other: a pumpkin-cutting workshop, a cookery workshop and a great snack! Young and old alike can let their creative juices flow.
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Here is the programme.
- Welcome of participants at the farm.
- Educational tour of the farm: a walk through the natural and semi-natural environments surrounding the family farm's market garden and fruit fields.
- Explanations on permaculture.
- Squash-cutting and cooking workshop.
- Snack prepared with products from the farm.
Extra info:
- Quality agriculture based on the principle of permaculture. Healthy, local produce that favours short distribution channels.
- Producers' village: The first Saturday of the month from 9am to 4pm, starting in April.
- Farm shop: Wednesday, Thursday and Friday from 9am to 1pm and from 4pm to 7pm, Saturday from 9am to 7pm.
- Welcome of participants at the farm.
- Educational tour of the farm: a walk through the natural and semi-natural environments surrounding the family farm's market garden and fruit fields.
- Explanations on permaculture.
- Squash-cutting and cooking workshop.
- Snack prepared with products from the farm.
Extra info:
- Quality agriculture based on the principle of permaculture. Healthy, local produce that favours short distribution channels.
- Producers' village: The first Saturday of the month from 9am to 4pm, starting in April.
- Farm shop: Wednesday, Thursday and Friday from 9am to 1pm and from 4pm to 7pm, Saturday from 9am to 7pm.
Here is the programme.
- Welcome of participants at the farm.
- Educational tour of the farm: a walk through the natural and semi-natural environments surrounding the family farm's market garden and fruit fields.
- Explanations on permaculture.
- Squash-cutting and cooking workshop.
- Snack prepared with products from the farm.
Extra info:
- Quality agriculture based on the principle of permaculture. Healthy, local produce that favours short distribution channels.
- Producers'...
- Welcome of participants at the farm.
- Educational tour of the farm: a walk through the natural and semi-natural environments surrounding the family farm's market garden and fruit fields.
- Explanations on permaculture.
- Squash-cutting and cooking workshop.
- Snack prepared with products from the farm.
Extra info:
- Quality agriculture based on the principle of permaculture. Healthy, local produce that favours short distribution channels.
- Producers'...
Rates
Rates
On 29 October 2025
On 29 October 2025
One price
17€
Payment methods
Payment methods
Payment methods
Bank/credit card
Cash
Online paymentOpening times
Opening times
On 29 October 2025
- 14:00 at 17:00
