Château de Chausse is making the festive season even more indulgent by offering a unique tasting in partnership with Stéphane Marin's Chocolaterie.
Let yourself be tempted by the harmonious discovery of chocolate and wine.
For this fourth edition, Château de Chausse and Chocolaterie Marin in Cogolin are joining forces once again to introduce you to some delicious pairings.
An exclusive event during which three wines from Château de Chausse will be complemented by three creations from pastry chef Stéphane Marin.
After working for several years at Byblos in Saint-Tropez, pastry chef and chocolatier Stéphane Marin has settled in Cogolin, much to our delight. To awaken your sweet tooth, Château de Chausse offers a unique pairing: a tasting combining wines from our estate with the delicious sweet creations of Chocolaterie Marin.
Iconic wines paired with exceptional chocolates – come and discover a truly indulgent chocolate and wine pairing. On Friday 3rd and Saturday 4th April, we invite you to book a tasting session for two or more in our private tasting room.
On Saturday 4 April from 2 pm, your children will also have their own festive treat thanks to our partner Mon Meilleur Anniversaire. Diane will be offering them free creative activities on an Easter theme. Children aged 4 and over. Multilingual: French, English, German.
This will keep them entertained whilst you enjoy your tasting, and also offers the chance to spend a Saturday with the family at Château de Chausse.
