A farm like no other located in the agricultural plain of Saint-Pierre-les-Martigues. Quality agriculture, which is conducted according to the principle of permaculture. Healthy and local products that favor short circuits.
Aïoli Caganis... from the Provençal "Bonjour pitchoune".
Just a stone's throw from the wild Côte Bleue coastline, in a setting that has been preserved in terms of biodiversity, the Aïoli Caganis farm is being developed on former farmland that has been uncultivated for over 40 years.
Extra-fresh fruit, vegetables and eggs for everyone!
Green and flat beans, aubergines, tomatoes, peppers, raw beetroot, extra-fresh eggs, tomatoes, squash, pumpkins, cucumbers, strawberries, watermelons, grapes...
You can visit the shop at the following times
- Wednesday, Thursday and Friday from 9am to 1pm and from 4pm to 7pm.
- Saturdays from 9am to 7pm.
Producers' Village: 1st and 3rd Saturdays of the month from 9am to 1.30pm, starting in April: discover local producers, have lunch with farm products, visit the farm and its biodiversity.
More than 17 producers will be present this year. Tapas, seafood, etc. available on site.
From April to October, every Tuesday from 6 p.m. to 9 p.m.: Farmhouse platter, boules and cards, music by DJ Alex. Reservations required.