EARL Les Bartavelles – Crau Lamb

Fresh and cut meats
Producer

Chemin du Mas d'Amphoux, Mas Familial d'Amphoux, 13118 Istres

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- - 06 09 64 45 34
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Farm created in 2016, Cédric Deville a passionate breeder, taking care of a flock of 900 ewes of Merinos d'Arles breed.

Extensive farming on the Crau meadows and summer transhumance. The lambs are raised under the mother, then in sheepfolds with Crau AOP hay and cereals. The products : Lamb meat: packages of ½ lamb Lamb terrines and ready-made meals Merguez 100% ewe Lamb sausage.

Services

Sales on site

Openings

All year 2026 - Open everyday

Direct sale at the farm on order.

Location