3* hotel-restaurant
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In Aups, Lou Pebre d'Aï is a hotel and restaurant. Behind the stoves, chef Jérôme Carteri offers local cuisine with a Provencal accent. Whether in winter in the dining room with its fireplace or in the bright veranda, or in summer on the terrace in the greenery, this gourmet stopover in the heart of the Sainte-Baume Natural Park is an invitation to discover refined Provencal cuisine. Made exclusively with local produce, the chef's inspiration evolves with the seasons, striving to combine flavour and authenticity.
Services offered
Quality standards
Quality standards
Valeurs Parc Naturel RégionalAccessibility
Accessible for wheelchairs with assistance
Rates
From 13 February 2026 to 31 December 2026
From 13 February 2026 to 31 December 2026
Adult menu
From €32.00 to €55.00
Dish of the day
€18.00
Payment methods
Bank/credit card
Check
Travellers Cheque
Cash
Titres restaurant (vouchers)Capacity
120 place setting
50 Dining tables outside
Openings
From 13 February 2026 until 31 December 2026
From 13 February 2026 until 31 December 2026
Monday
12:00 - 13:30
Tuesday
12:00 - 13:30
Wednesday
Closed
Thursday
12:00 - 13:30
19:30 - 21:00
Friday
12:00 - 13:30
19:30 - 21:00
Saturday
12:00 - 13:30
19:30 - 21:00
Sunday
12:00 - 13:30
19:30 - 21:00
Location
Contact Lou Pèbre d'Aï
- www.loupebredai.com
Spoken languages
Spoken languages
Environment
Environment
- Village centre
