5 Provencal delicacies you just can’t say no to
Provence is a gourmet terroir with a thousand delicacies that excels at reviving your taste buds. Nougats Sylvain in Saint-Didier offers a collection of Christmas boxes filled with traditional and original nougat. Pure magic from the first mouthful. In Collobrières, the Châtaigneraie Godissard is chestnuts as purée, honey, jams or castagnade for foodie addicts. The famous Calissons du Roy René are made in Aix-en-Provence according to a recipe from yesteryear and reveal all their flavour at first bite. Have a whirl in the paradise of little delicacies to go with comforting hot drinks in the Biscuiterie de Forcalquier. And as for the fresh truffles and truffle-filled products by Maison Garniac, they’re real treasures to delight all real epicureans.