Description
The Val de Gilly estate is organising its traditional bouillabaisse.
A day full of good cheer, starting at 12 noon with an aperitif, followed by lunch featuring the excellent bouillabaisse prepared by the Disciples of Auguste Escoffier, accompanied by wines from the estate, and concluding with cheese and dessert.
Places are available by reservation only and are limited.
Bookings can be made until 20 May.
Organised by the Domaine du Val de Gilly.

