Local producers' and craftsmen's market

A great opportunity to support short supply chains, consume differently, and back our passionate local producers and artisans. On the food side, you’ll also find artisan bread and local beer. Producers present this year: Denis Collado (Coco Fruit): peaches, apricots and organic nectarines Jérôme & Céline Lescot (Mas des Pins): Aubrac beef Jauffrey Mille (P’tit Milou): goat and sheep cheese Julien & Nadia Rizzo (La Ferme des Alpilles): poultry, eggs and high-quality regional products Samuel Navarro & Laurance Delpino (Domaine Saint-Véran): olive oil and honey Jessica Bressy, Laura Imbert & François Aymard (Bioval - Mas du Vallon): organic fruits and vegetables Julie Roux (Le jardin de Barbegal): lamb + seasonal fruits and vegetables Sébastien & Coralie Lemmi (Le Roller): figs Nicolas Hilselberger: bread Patrice Vert: Crau microbrewery - craft beers